iWarm a little pourable caramel sauce so guests can stir a small spoonful into a mug. For a salted caramel cup, add a pinch of flaky salt at the end. Label the sauce if it contains milk.
iiWarm a little pourable caramel sauce so guests can stir a small spoonful into a mug. For a salted caramel cup, add a pinch of flaky salt at the end. Label the sauce if it contains milk.