Pack the tender meat and any cooking juices in separate tight containers. Serve small portions with warm tortillas and lime. With larger toppings on the side, the flavor of the meat stays clear and people decide how much juice they want.
Pack the tender meat and any cooking juices in separate tight containers. Serve small portions with warm tortillas and lime. With larger toppings on the side, the flavor of the meat stays clear and people decide how much juice they want.