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A Wizard's Guide to Defensive Baking (2020)
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Mona's magic works on bread, and the bakery has taught her what that material can do. When the city expects far more from her, the pleasure is in watching a narrow, practised ability stretched through ingenuity. The sourdough starter is memorable; the more pointed question is why a fourteen-year-old has been left to solve an adult failure. A lively, sometimes dark adventure for readers who want a trade's limitations to matter to the magic.
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