SkyKitchen Peruvian Cooking Classes

Lima, Peruvian cooking. Lima is where you learn ceviche, and SkyKitchen's classic menu gives you Peru's best-known dishes in one go: causa, ceviche, lomo saltado and picarones. That is a cold potato starter, raw fish, a wok-fired beef main and fried doughnuts for pudding, so you leave with a genuinely varied repertoire. You can book the class on its own or add the extras that make it special. The fruit tasting runs through more than 35 Peruvian fruits, and the market tour starts at Surquillo Market No. 1 before the cooking. Other menus cover ají de gallina and pastel de choclo, or seafood beyond ceviche, and vegetarian versions can be arranged. Check the cancellation terms before you pay, as some booking sites treat sales as final.