Deviled egg
Pipe or spoon the yolk filling into the whites at home and refrigerate the filled tray. At serving, dust with paprika or herbs. A fitted egg carrier keeps the halves upright.
More about Deviled eggWe use essential cookies to keep OyList working, and Google uses cookies to show and measure the ads on our lists. With your permission, Google Analytics cookies help us count visits and understand which pages are useful.
How we use cookies