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Bhaji

Bhaji
balu from fremont, ca, usa / CC BY 2.0 · resizedfile

A bhaji (, also spelt bajji or bhajee) is a type of fritter originating in the Indian subcontinent. It is made from spicy hot vegetables, commonly onion, and has several variants. It is a popular snack food in India and is also very popular in Pakistan. It can be found for sale in street-side stalls, especially in tapris (on streets) and dhabas (on highways). It is a common starter in Indian restaurant cuisine across the United Kingdom.

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Indian Restaurant Dishes Explained
Bhaji

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Indian Restaurant Dishes Explained
Indian Restaurant Dishes Explained
by plate_and_pint  • 
A plain-speaking guide to the dishes on almost every British and American Indian restaurant menu, so nervous first-timers and seasoned regulars alike can order a meal they will actually enjoy. The...
Food & Drink
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