Green chile cheeseburger
The green chile cheeseburger is New Mexico's version of the cheeseburger: a beef patty topped with melted cheese and roasted, chopped New Mexico green chile. Its origin is usually traced to roadside cafes of the 1940s, with the Owl Bar & Café in San Antonio, New Mexico, among the most cited claimants. The state's tourism department promotes it through the New Mexico Green Chile Cheeseburger Trail.
Text from OyList

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