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Guacamole

Guacamole
Nikodem Nijaki / CC BY-SA 3.0 · resizedfile

Guacamole, sometimes informally shortened to guac in the United States, is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international cuisine as a dip, condiment, and salad ingredient.

Text from Wikipedia, CC BY-SA 4.0

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Make-Ahead Party Appetizers You Can Finish in One Step
Make-Ahead Party Appetizers You Can Finish in One Step
by plate_and_pint  • 
These make-ahead party appetizers leave you one job when people arrive. Reheat a pastry, toast bread for a topping, garnish a chilled dip, or put out an already assembled platter. Each idea tells...
Food & Drink
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Mexican Potluck Food Ideas for a Shareable Savory Table
Mexican Potluck Food Ideas for a Shareable Savory Table
by plate_and_pint  • 
These Mexican potluck food ideas build a savory table around dishes people can share by the spoonful, the tortilla, or the piece. Start with a main such as tamales, tinga, or pozole. Add beans...
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