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Idli

Idli
Soumya dey / CC BY-SA 3.0 · resizedfile

Idli (; plural: idlis) or idly is a South Indian rice cake popular as a breakfast food. The cakes are made by steaming a batter consisting of fermented hulled black lentils and rice. The fermentation process breaks down the starches so that they are more easily digested. Idli has several variations, including rava idli, which is made from semolina. Regional variants include sanna of Konkan.

Text from Wikipedia, CC BY-SA 4.0

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Indian Potluck Food Ideas That Travel Well and Share Easily
Indian Potluck Food Ideas That Travel Well and Share Easily
by plate_and_pint  • 
Choose Indian potluck food that travels securely and is easy to share. The plate might start with rice and a rich main, with sturdy snacks and a small chutney on the side. Each idea explains how...
Food & Drink
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