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Oaxaca al gusto, an infinite gastronomy

Oaxaca al gusto, an infinite gastronomy
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The cuisine of the cities and regions of Oaxaca is presented with nearly three hundred recipes for tamales, soups, vegetables, meats and poultry, desserts, and other dishes, prepared for daily meals or festive occasions.

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Regional Mexican Cookbooks for Home Cooks
Regional Mexican Cookbooks for Home Cooks
by plate_and_pint  • 
Mexican food is a cuisine of regions, from the moles of Oaxaca to the recados of Yucatán, and these are the cookbooks that teach it properly. Every book here earned its place by teaching something...
Food & Drink
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