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HomeExploreFood & DrinkTypes of Sushi in Photos
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At a sushi counter, the shape tells you a lot before you take a bite. These close-ups show how to recognize the main styles, from hand-shaped nigiri and crisp nori cones to Osaka’s pressed sushi and the California roll. Look for the rice, the wrapping, and the cut of the topping.

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Images26

22
Persimmon-Leaf Sushi
Persimmon-Leaf Sushi: A persimmon leaf wraps a pressed bite of sushi from Nara, often topped with mackerel or salmon. The…
23
Masu-zushi
Masu-zushi: Toyama’s trout sushi is pressed into a round and wrapped in bamboo leaves. Cutting through the leaves shows how…
24
Inakazushi
Inakazushi: Kochi’s mountain vegetables give these bites their color. Dark shiitake and pale bamboo shoots are among the…
25
Tango Bara-zushi
Tango Bara-zushi: In this northern Kyoto specialty, seasoned mackerel and toppings such as thin strips of omelet go over…
26
Funazushi
Funazushi: This Shiga specialty uses crucian carp fermented with salt and rice. The cut fish looks very different from…

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